Milk thistle seed oil is valuable for the content of a complex of vitamins and a substance, called silymarin. Our body needs it to support active liver cells regeneration.
The oil has a mild nutty taste, so we combined it with mulberry vinegar, lemon citrus juice and the uniquely designed mix of essential oils.
Balsamic vinegar is the original accent of the entire composition. It is made of sweet mulberry fruits grown in ecologically clean and sunny areas of Armenia.
Salad Balsamic oil is an ideal assistant for those, who like to have superfoods for breakfast or prefer dining with a light salad of seasonal vegetables.
A divine vegetarian bowl with grilled vegetables, couscous, tofu, nuts and balsamic dressing by Bioteca fill you with energy for the whole day.
We recommend Salad Balsamic as an irreplaceable ingredient for tuna and squid salad, a perfect addition to caprese salad made of juicy tomatoes and mozzarella.
Fantastic bruschetta with bell pepper, tomatoes, feta cheese and olives, drizzled with our dressing, will certainly add Italian chic to a romantic dinner.
We do not recommend using cold-pressed oils for frying, because heat minimizes their useful properties.